Don't Miss
- Bird Flu Virus in Canadian Teen Shows Mutations That Could Help It Spread Among Humans
- Flu, COVID Vaccination Rates Remain Low as Winter Nears
- ’10 Americas:’ Health Disparities Mean Life Expectancy Varies Across U.S.
- Short-Term Hormone Therapy for Menopause Won’t Harm Women’s Brains
- Could a Vitamin Be Effective Treatment for COPD?
- Woman Receives World’s First Robotic Double-Lung Transplant
- Flavored Vapes Behind Big Surge in U.S. E-Cigarette Sales
- Reading Beyond Headline Rare For Most on Social Media, Study Finds
- Meds Like Ozempic Are Causing Folks to Waste More Food
- Fibroids, Endometriosis Linked to Shorter Life Spans
Health Tip: Confused About Comfort Foods?
By LadyLively on March 12, 2015
One of the toughest parts of sticking to a healthy eating plan is giving up your favorite comfort foods, from macaroni and cheese to candy.
That may not be entirely necessary, the U.S. Centers for Disease Control and Prevention says. The CDC suggests:
- Don’t entirely give up comfort foods, but eat them less frequently than usual and cut back gradually over time.
- Indulge in a smaller portion size, for example, a half serving of a chocolate bar.
- Prepare comfort foods using lower-fat ingredients, such as skim milk or light cheese.
Source: HealthDay
Copyright © 2024 HealthDay. All rights reserved.