Don't Miss
- Comparing Whey and Plant-Based Protein: Which is Best?
- How Long Does Nicotine Remain in Your System?
- The Best Time of Day to Drink Bone Broth to Maximize Health Benefits
- 8 Ways to Increase Dopamine Naturally
- 7 Best Breads for Maintaining Stable Blood Sugar
- Gelatin vs. Collagen: Which is Best for Skin, Nails, and Joints?
- The Long-Term Effects of Daily Turmeric Supplements on Liver Health
- Could Your Grocery Store Meat Be Causing Recurring UTIs?
- Are You Making This Expensive Thermostat Error This Winter?
- Recognizing the Signs of Hypothyroidism
Health Tip: Limit Food Portions
By LadyLively on March 14, 2014

Limiting how much you eat during each meal can make it easier to lose any extra pounds.
The Weight-Loss Information Network offers this advice to help you control portion sizes:
- Measure one serving (according to the product label) and serve it on a plate or bowl rather than eating straight out of the package.
- To better enjoy your food, don’t eat while watching TV or multi-tasking.
- Eat from smaller dishes and use smaller glasses. Take your time.
- Focus especially on portion sizes for dishes higher in calories and fat.
- Store and freeze extra food immediately, so you’re not tempted to overeat.
- Don’t skip meals. Hunger may prompt you to overeat.
- Choose healthy, low-calorie snacks and divide into individual servings.
- When indulging in a treat, measure a single-serving size.
Source: HealthDay
Copyright © 2026 HealthDay. All rights reserved.










