Don't Miss
- Sleep Apnea Linked to Weaker Bones, Teeth
- Black Hairdressers May Be at High Risk From Toxic Chemicals
- Celiac Disease Could Raise Heart Risks, Study Finds
- Hit Hard by Opioid Crisis, Canadian Province Decriminalizes Small Amounts of Hard Drugs
- What Is Chromium Picolinate? Do You Really Need It?
- Many Seniors Shunned In-Home Care During Pandemic, Worsening Health
- U.S. Leads in Health Care Spending, But Is Last for Health Outcomes Among Rich Nations
- AHA News: Depression, Poor Mental Health in Young Adults Linked to Higher Cardiovascular Risks
- AHA News: Student-Athlete’s Parents Grateful for National Spotlight on Cardiac Arrest
- Biden to Lift COVID Emergencies in May
Health Tip: Preparing Hot Dogs
By LadyLively on January 2, 2014

Hot dogs are an American favorite, but they can make you sick if you let them spoil.
The U.S. Food Safety and Inspection Service offers these suggestions for safe storage and handling of hot dogs:
- As soon as possible after purchase, store hot dogs in the refrigerator or freezer.
- Follow the product dates on the package. Eat within two weeks if the package is refrigerated unopened, or within one week once the package is opened.
- Freeze hot dogs for a maximum of two months.
- Hot dogs should never be at room temperature for longer than two hours. If the outside temperature is above 90 degrees Fahrenheit, they should be refrigerated within one hour.
- Heat hot dogs until steaming.
Source: HealthDay
Copyright © 2023 HealthDay. All rights reserved.